Service Description

Some experience necessary ( level one or equivalent) Over the weekend you will learn about several kitchen/chef knife designs, then design and make a chef’s knife including; forging, grinding, and heat treating the knife-grade steel. Then assemble and shape the handle. This blade can also be made through stock removal if the student so chooses. Handle and blade material is available in class. This class runs on Friday 6-9 pm, Saturday and Sunday 9am-4pm. If you cancel a class, there is a $50 cancellation fee. You can also cancel and use the full deposit towards any other class for up to 1 year.

Cancellation Policy

You can cancel a class at least a week in advance and use the full deposit towards any other class for up to 1 year. Complete cancelation results in $50 fee No-shows and last-minute cancelations (6 days before or less) forfeit the entire deposit. We reserve the right to cancel classes with low enrollment (less than 3). The warning will be given a week in advance.

Contact Details

• 1521 First Street, Berthoud, CO 80513, USA